BEDA AYAM PROBIOTIK DAN ORGANIK - AN OVERVIEW

The rooster items are soaked and marinated inside the spice mixture for a long time ahead of frying, allowing for the rooster to absorb the spices. The marination process might involve heating the rooster in ground spices to aid the spice absorption. Most often prior to deep frying, ayam goreng is now 50 percent-cooked with yellowish colour tinted